Uued retseptid

9 asja, mida saate Keurigis kohvi kõrvale valmistada

9 asja, mida saate Keurigis kohvi kõrvale valmistada

Teie keskmise kolledžiõpilasena rullun tavaliselt vahetult enne tundi voodist välja ja pruulin endale kiiresti tassi Joe'i. Kuid peale hommikute istub mu hea ol ’Keurig sageli tundide kaupa puutumata.

Mis siis, kui ma ütleksin teile, et saate süüa hommikusööki, lõunasööki, õhtusööki ja isegi õnnelikku tundi, kõik on valmistatud teie käepärase dandy Keurigi abil? Tõenäoliselt arvate, et olen hull, aga ma räägin tõtt. Lugege allpool, et näha, mida saate kuuma vee ja väikese loovuse abil luua. Valmistuge pruulimise alustamiseks.

Supp

Uskumatult on Keuirg teinud Campbellsiga koostööd, et luua K-tassi suppi. Masinasse sisestatakse puljongimaitseainega täidetud K-tass (kohviveski asemel). Pange nuudlite kott kaussi (kui valisite kana nuudlisupi), lööge pruulima ja nautige.

Võite kasutada ka mis tahes lahusuppi, näiteks prantsuse sibulasuppi. Lihtsalt keetke kaussi segule kuum vesi ja lõuna- või õhtusöök on koheselt valmis. Kui olete valmis oma tegelikke toiduvalmistamisoskusi proovile panema, proovige seda omatehtud retsepti Prantsuse sibula supp.

Limonaad

Kes ütles, et Keurigid on mõeldud ainult kuumade jookide jaoks? Keurig teeb koos Green Mountain Naturalsiga maitsvaid limonaadiga K-tasse. Ärge muretsege suurte vannide limonaadisegu ostmise ja pideva segamise pärast. Nüüd saate limonaadi pruulida jää kohal ja kogu sidrunimaitse on juba ühendatud. Kui olete oma limonaadi saanud, võite proovida mõnda neist ideedest, et lisada oma limonaadile keerdkäik.

Kaerahelbed

Kaerahelbed on paljude inimeste hommikusöök. See on täisväärtuslik ja toitev, kuid mõnikord pole meil lihtsalt aega seda teha. Ärge kartke ... Keurig on siin. Bränd on nüüd teinud koostööd Nature Valleyga (meie lemmik granola baaribränd), et valmistada kohe Keurigi kaerahelbeid.

Kui te ei soovi pühenduda K-Cupi kaerahelvestele, keetke lihtsalt kuum vesi tavalise kiirkaerahelbedega, segage ja nautige. Kui teil on kaerahelbed, proovige neid maitsvate maitsekombinatsioonidega vürtsitada.

Kuum šokolaad

Kas soovite kuuma jooki, kuid ei soovi kohvi? Kui sajab lund või vajate lihtsalt vedelat mugavust, on kuum šokolaad alati õige tee. Saate osta erinevaid kaubamärke kuuma šokolaadi K-tasse, alates Šveitsi missist kuni Starbucksini ja naljalt, nende maitse on hämmastav. Segamist ega mikrolaineahju pole vaja.

Kui arvate, et kuum šokolaad vananeb, on siin mõned ideed selle klassikalise joogi muutmiseks. Teil on sekunditega aurav kuum šokolaad.

Pasta

Nüüd ei pea te kunagi oma ühiselamust õhtusöögiks lahkuma, kui te seda ei tunne. Keurigiga saate valmistada tõelisi täiskasvanud makarone, võttes kuumtöötlemata pastat ja keetes selle peale keeva veega nagu käesolevas retseptis, või saate valmistada ülima kolledži eine: ramen. Poole ajaga, mis oleks mikrolaineahjus või keetmisel, saate sama suurepärase eine.

Ei usu mind? Vaadake seda linki, kuidas seadistada Keurig pasta jaoks.

Siider

Siider on minu arvates alahinnatud jook. Kindlasti ei pea kukkuma, et juua tass sooja, vürtsikat õunat. Kui arvate, et selle leidmine on liiga palju vaeva, on Keurig teinud selle väga lihtsaks. Nüüd on neil siidri K-tassid müüakse aastaringselt. Pärast värske tassi valmistamist saate seda retsepti järgides isegi oma siidrikokteili valmistada.

Tee

Jää või kuum, Keurig teeb seda kõike. Kui olete koolis haige või tahate lihtsalt juua midagi tervislikku, mis pole vesi, on oluline osata teed teha. Keurigil on nüüd Snapple, Twinnings ja isegi Liptoni tee K-tassid. Pruulige kruus või jää kohal ja saate kohe värsket teed. Selleks, et see oleks huvitav, on siin mõned variatsioonid oma tee eest.

Kokteilid

Kui on aeg õnnelikuks tunniks või tunnete lihtsalt soovi juua (see on ju ülikool), on Keurig teid katnud. Koduse lihtsa maitsva kokteili loomiseks võite siidrile, kohvile ja isegi kuumale šokolaadile lisada märjukest.

Sellel veebisaidil on tapjajookide valmistamiseks ühendatud K-tassid alkoholi ja muude lõhna- ja maitseainetega. Kuid pidage meeles inimesi: jooge vastutustundlikult ja mis kõige tähtsam - ärge pange Keurigisse alkoholi. See võib tegelikult õhkida.

Kohe ... Midagi

Ausalt öeldes keetke kuum vesi üle mis tahes pulbrilise toidusegu või maci ja juustu ning see töötab sama hästi (ja palju kiiremini kui) mikrolaineahi või pliit. Seega, enne kui kurdate, kui raske on suppi valmistada või tassi kohvi keeta, pidage meeles oma vana sõpra Keurigi. Kui annate võimaluse, võib see olla teie parim sõber.

See artikkel avaldati algselt 7. märtsil 2016 Emma Werneri poolt Lafayette'i kolledžis


10 toitu, mida väidetavalt kohvimasinas valmistada saab

Nagu paljud enne mind, olin kunagi ülikoolis näljane. Kursusetööde ähvardamisel ja söögisaal oli juba ööseks suletud, pidi kuskilt toitu saama. Sel õhtul õppisin kohvimasinas rameni valmistama. Alguses olin närvis, valasin kuuma veega kaussi nuudlite peale, katsin need kinni ja lasin sel tõmmata. Lõpuks muutusin seikluslikumaks: nuudlite keetmine karahvinis, maitseainete pakendi korvi panemine, mis tavaliselt filtrit hoiab, lisades muna.

See oli odav toit, mis valmistati võimalikult odavalt. Kuid ma olin puudutanud vaid jäämäe tippu. Tuleb välja, et on palju toite, mida saate härra kohvi ja mõne vaprusega üles kloppida. Meie lemmikud on allpool. Pidage meeles, et ebatavaliste meetoditega toiduvalmistamisel on teil oht toota madalamat taset ja võib-olla puutuda kokku alatoidetud toidu ohtudega. Proovige omal vastutusel, lugege avatud meelega.

Pange karahvini kaks pakki kiirkaerahelbeid. Lisage üksik pakike mett, üksik pakend puuviljamoosi ja näputäis soola. Asetage taimeteekott (nt apelsinimaitseline) filtrikorvi. Valage kohvimasinasse 8-10 untsi vett, lülitage masin sisse ja kaerahelbed valmivad umbes 5 minuti pärast.

Surnult lihtne retsept, kuid keerdus on lisada teekott maitsele. On selge, et kes selle kohvimasina retsepti kirjutas, on kivikülmik. Ta oli seal, nägi asju, elas ja rääkis sellest ja tal on selleks vaja apelsinimaitselist kaerahelbeid.

Täitke kohvifilter kuue brokoliõiega. Laadige kohvimasinasse. Pakkuge kuus tassi vett, et saada pehmed, kuid siiski krõbedad köögiviljad.

Nutikad kohvimasina kokad leiavad viisi, kuidas selle juurde juustukastet kloppida. Kui valmistate kohvimasinas süüa, on tervislik toit teile kõige vähem muret valmistav.

Pane kohvimasinasse 1/2 tassi kiirriisi inimese kohta. Viige kohvimasin läbi sobivas koguses vett (juhiste saamiseks märkige ruut), seejärel jätke masin 5–10 minutiks sisselülitatuks, kuni riis on täielikult küps.

Riisipliidid on ruutude jaoks.

Asetage munad kohvikannu. Tilgutage neile kuuma vett. Lase neil veel paar minutit küpseda.

Mitmed kommenteerijad täheldasid, et kui on võimalik kohvimasinas mune pošeerida, võib ka teisi toiduaineid kergesti pošeerida. Soovitati ka sooja veini või bologna puuvilju.

Asetage kanarind kohvimasinasse. Lisa nii palju vett, et see kataks umbes 1/4 kana. Puista peale sidrunipipra maitseainet. Lülitage masin sisse ja küpseta umbes 15 minutit mõlemal küljel. Lisage järelejäänud vedelikule piim ja või, laske umbes minut kuumutada ja kartulipudru kiireks küljeks lisage kartulihelbed.

Ma tean, mida te mõtlete: mõte küpsetada liha nii vähese energiatarbega nagu kohvimasin on täiesti ebameeldiv. Kuid Gizmodo kohandas seda retsepti kuskussi ja kana jaoks ning salvestas tulemused. Tähelepanuväärne on nende lisandite valik, mis valmiks tõenäoliselt paremini kui kartulipudruhelbed, ning nende nõuanded köögiviljade aurutamiseks kambris, kus tavaliselt kohvipaksu hoitakse. Samuti märgivad nad, et kuigi kana ei pruunistu, küpsetab see piisavalt hästi.

6. Kana Pesto pasta

Veidi riff klassikalisest ja kohvimasinas asuvatest#8220ramenidest, ja see tark retsept lubab teil küpsetada kütteelemendil õhukesed kanarinnad, küpsetada karahvinis nuudlid ja seejärel vahustada kiire pesto kohviveski.

Kohviveski on kindel hack värske basiiliku pestokastme ja oliiviõli, männipähklite, soola, pipra, küüslaugu ja eelmainitud värske basiiliku valmistamiseks.

Tähelepanuväärne on see, et veel kord ei tundu kana pruuniks muutuvat. Küpsetatud on siiski keedetud. Õige?

Nagu eespool mainitud, kui suudate muna pošeerida, peaksite saama palju rohkem teha. Siit saate teada, kuidas kala praadiga toime tulla. Mõned kommenteerijad märkisid, et forell sobib selle retsepti jaoks hästi.

Praed peaksid olema umbes 3/4 tolli paksused, et tagada ühtlane küpsetamine. Asetage praad filtrisse ja laske kohvimasinast läbi 10 tassi vett. Keerake praad ja laske veel 10 tassi vett masinast läbi.

See ei ole iseenesest söögikord, kuid teil on vaja midagi selle kala, riisi, kana või köögivilja kõrvale lisada.

Tükelda kohvimasinasse üks väike šalottsibul. Laadige filtrikorvi ilma filtrita kaks kuni neli oksa värsket tüümiani, seejärel valage koos kohvimasinast läbi 1 tass koort ja 1 tl sidrunimahla. Maitsesta soola ja pipraga ning lase kastmel 15–20 minutit pliidiplaadil taheneda. Vahetult enne serveerimist lisa 1 spl kuubikuteks lõigatud võid ja keera sulama. (Märkus: kohvimasin vajab pärast seda tugevat puhastamist.)

Retseptid 3, 4 ja 8 pärinevad suuremast artiklist, kuidas hotellitoas sööki valmistada, ja see sisaldab selliseid tarkusepärleid, mis soovitavad teil kasutada valmis habemenuga mustade trühvlilaastude puistamiseks turvaparve. Geenius.

Ideaalne magustoit muutuvale kohvimasinale.

5 2,6 untsi tumeda šokolaadi kommitahvlid, purustatud väikesteks tükkideks

1 tass vahukoort

2 banaani, viilutatud

1 õun, viilutatud

1 korv maasikaid, terveid

Vala koor klaasist dekanterisse ja kuumuta 15 minutit. Lisa purustatud kommitahvlid kreemile ja kuumuta 10 minutit. Segage, et saada ühtlane, rikkalik kaste. Kuumutage veel 5 minutit, seejärel eemaldage dekanter soojusallikast. Oda vilja kahvlitega ja kasta katteks šokolaadikastmesse. Teenib kolme.

See kõlab hullumeelselt, kuid kannatage meiega. Southern Fried Science on koostanud lõpliku artikli teemal “, kuidas kohvimasinas õlut valmistada, kasutades ainult materjale, mida tavaliselt leidub tagasihoidliku suurusega okeanograafilises uurimisanumas. ” humala. Hämmastav.

Nii et kui järgmine kord hotellis viibite ja telefoni järele sirutate ning närve teete, et kohutava pitsa eest üle 30 dollari maksta, minge selle asemel kohvimasina juurde. Ja kui olete valmis riiete triikimissegu viskama, avaneb see igasuguseid võimalusi. Minge nüüd välja ja tehke õhtusöök kõige tagurlikumal viisil, mida võite ette kujutada.


10 toitu, mida väidetavalt kohvimasinas valmistada saab

Nagu paljud enne mind, olin kunagi ülikoolis näljane. Kursusetööde ähvardamisel ja söögisaal oli juba ööseks suletud, pidi kuskilt toitu saama. Sel õhtul õppisin kohvimasinas rameni valmistama. Alguses olin närvis, valasin kuuma veega kaussi nuudlite peale, katsin need kinni ja lasin sel tõmmata. Lõpuks muutusin seikluslikumaks: nuudlite keetmine karahvinis, maitseainete pakikese korvi panemine, mis tavaliselt filtrit hoiab, lisades muna.

See oli odav toit, mis valmistati võimalikult odavalt. Kuid ma olin puudutanud vaid jäämäe tippu. Tuleb välja, et on palju toite, mida saate härra kohvi ja mõne vaprusega üles kloppida. Meie lemmikud on allpool. Pidage meeles, et ebatavaliste meetoditega toiduvalmistamisel on teil oht toota madalamat taset ja võib-olla puutuda kokku alatoidetud toidu ohtudega. Proovige omal vastutusel, lugege avatud meelega.

Pange karahvini kaks pakki kiirkaerahelbeid. Lisage üksik pakike mett, üksik pakend puuviljamoosi ja näputäis soola. Asetage taimeteekott (nt apelsinimaitseline) filtrikorvi. Valage kohvimasinasse 8-10 untsi vett, lülitage masin sisse ja kaerahelbed valmivad umbes 5 minuti pärast.

Surnult lihtne retsept, kuid keerdus on lisada teekott maitsele. On selge, et kes selle kohvimasina retsepti kirjutas, on kivikülmik. Ta oli seal, nägi asju, elas ja rääkis sellest ja tal on selleks vaja apelsinimaitselist kaerahelbeid.

Täitke kohvifilter kuue brokoliõiega. Laadige kohvimasinasse. Pakkuge kuus tassi vett, et saada pehmed, kuid siiski krõbedad köögiviljad.

Nutikad kohvimasinate kokad leiavad viisi, kuidas selle juurde juustukastet kloppida. Kui valmistate kohvimasinas süüa, on tervislik toit teile kõige vähem muret valmistav.

Pane kohvimasinasse 1/2 tassi kiirriisi inimese kohta. Viige kohvimasin läbi sobivas koguses vett (juhiste saamiseks märkige ruut), seejärel jätke masin 5–10 minutiks sisselülitatuks, kuni riis on täielikult küps.

Riisipliidid on ruutude jaoks.

Asetage munad kohvikannu. Tilgutage neile kuuma vett. Lase neil veel paar minutit küpseda.

Mitmed kommenteerijad täheldasid, et kui on võimalik kohvimasinas mune pošeerida, võib ka teisi toiduaineid kergesti pošeerida. Soovitati ka sooja veini või bologna puuvilju.

Asetage kanarind kohvimasinasse. Lisa nii palju vett, et see kataks umbes 1/4 kana. Puista peale sidrunipipra maitseainet. Lülitage masin sisse ja küpseta umbes 15 minutit mõlemal küljel. Lisage järelejäänud vedelikule piim ja või, laske umbes minut kuumutada ja kartulipudru kiireks küljeks lisage kartulihelbed.

Ma tean, mida te mõtlete: mõte küpsetada liha nii vähese energiatarbega nagu kohvimasin on täiesti ebameeldiv. Kuid Gizmodo kohandas seda retsepti kuskussi ja kana jaoks ning salvestas tulemused. Tähelepanuväärne on nende lisandite valik, mis valmiks tõenäoliselt paremini kui kartulipudruhelbed, ning nende nõuanded köögiviljade aurutamiseks kambris, kus tavaliselt kohvipaksu hoitakse. Samuti märgivad nad, et kuigi kana ei pruunistu, küpsetab see piisavalt hästi.

6. Kana Pesto pasta

Veidi riff klassikalisest ja kohvimasinas asuvatest#8220ramenidest, ja see tark retsept lubab teil küpsetada kütteelemendil õhukesed kanarinnad, küpsetada karahvinis nuudlid ja seejärel vahustada kiire pesto kohviveski.

Kohviveski on kindel hack värske basiiliku pestokastme ja oliiviõli, männipähklite, soola, pipra, küüslaugu ja eelmainitud värske basiiliku valmistamiseks.

Tähelepanuväärne on see, et veel kord ei tundu kana pruuniks muutuvat. Küpsetatud on siiski keedetud. Õige?

Nagu eespool mainitud, kui suudate muna pošeerida, peaksite saama palju rohkem teha. Siit saate teada, kuidas kala praadiga toime tulla. Mõned kommentaatorid märkisid, et forell sobib selle retsepti jaoks hästi.

Praed peaksid olema umbes 3/4 tolli paksused, et tagada ühtlane küpsetamine. Asetage praad filtrisse ja laske kohvimasinast läbi 10 tassi vett. Keerake praad ja laske veel 10 tassi vett masinast läbi.

See ei ole iseenesest söögikord, kuid teil on vaja midagi selle kala, riisi, kana või köögivilja kõrvale lisada.

Tükelda kohvimasinasse üks väike šalottsibul. Laadige filtrikorvi ilma filtrita kaks kuni neli oksa värsket tüümiani, seejärel valage koos kohvimasinast läbi 1 tass koort ja 1 tl sidrunimahla. Maitsesta soola ja pipraga ning lase kastmel 15–20 minutit pliidiplaadil taheneda. Vahetult enne serveerimist lisa 1 spl kuubikuteks lõigatud võid ja keera sulama. (Märkus: kohvimasin vajab pärast seda tugevat puhastamist.)

Retseptid 3, 4 ja 8 pärinevad suuremast artiklist, kuidas hotellitoas sööki valmistada, ja see sisaldab selliseid tarkusepärleid, mis soovitavad teil kasutada valmis habemenuga mustade trühvlilaastude puistamiseks turvaparve. Geenius.

Ideaalne magustoit muutuvale kohvimasinale.

5 2,6 untsi tumeda šokolaadi kommitahvlid, purustatud väikesteks tükkideks

1 tass vahukoort

2 banaani, viilutatud

1 õun, viilutatud

1 korv maasikaid, terveid

Vala koor klaasist dekanterisse ja kuumuta 15 minutit. Lisa purustatud kommitahvlid kreemile ja kuumuta 10 minutit. Segage, et saada ühtlane, rikkalik kaste. Kuumutage veel 5 minutit, seejärel eemaldage dekanter soojusallikast. Oda puuvilju kahvlitega ja kasta katteks šokolaadikastmesse. Teenib kolme.

See kõlab hullumeelselt, kuid kannatage meiega. Southern Fried Science on koostanud lõpliku artikli teemal “, kuidas kohvimasinas õlut valmistada, kasutades ainult materjale, mida tavaliselt leidub tagasihoidliku suurusega okeanograafilises uurimisanumas. ” humala. Hämmastav.

Nii et kui järgmine kord hotellis viibite ja telefoni järele sirutate ning närve teete, et kohutava pitsa eest üle 30 dollari maksta, minge selle asemel kohvimasina juurde. Ja kui soovite riideid triikimisseadmesse visata, avaneb see igasuguseid võimalusi. Minge nüüd välja ja valmistage õhtusöök kõige tagurpidi, mida võite ette kujutada.


10 toitu, mida väidetavalt kohvimasinas valmistada saab

Nagu paljud enne mind, olin kunagi ülikoolis näljane. Kursusetööde ähvardamisel ja söögisaal oli juba ööseks suletud, pidi kuskilt toitu saama. Sel õhtul õppisin kohvimasinas rameni valmistama. Alguses olin närvis, valasin kuuma veega kaussi nuudlite peale, katsin need kinni ja lasin sel tõmmata. Lõpuks muutusin seikluslikumaks: nuudlite keetmine karahvinis, maitseainete pakendi korvi panemine, mis tavaliselt filtrit hoiab, lisades muna.

See oli odav toit, mis valmistati võimalikult odavalt. Kuid ma olin puudutanud vaid jäämäe tippu. Tuleb välja, et on palju toite, mida saate härra kohvi ja mõningase vaprusega üles kloppida. Meie lemmikud on allpool. Pidage meeles, et ebatavaliste meetoditega toiduvalmistamisel on teil oht toota madalamat taset ja võib-olla puutuda kokku alatoidetud toidu ohtudega. Proovige omal vastutusel, lugege avatud meelega.

Pange kaks pakki kiirkaerahelbeid karahvini. Lisage üksik pakike mett, üksik pakend puuviljamoosi ja näputäis soola. Asetage taimeteekott (nt apelsinimaitseline) filtrikorvi. Valage kohvimasinasse 8-10 untsi vett, lülitage masin sisse ja kaerahelbed valmivad umbes 5 minuti pärast.

Surnult lihtne retsept, kuid keerdus on lisada teekott maitsele. On selge, et kes selle kohvimasina retsepti kirjutas, on kivikülmik. Ta oli seal, ta nägi asju, ta elas sellest rääkimiseks ja vajab selleks apelsinimaitselist kaerahelbeid.

Täitke kohvifilter kuue brokoliõiega. Laadige kohvimasinasse. Pakkuge kuus tassi vett, et saada pehmed, kuid siiski krõbedad köögiviljad.

Nutikad kohvimasinate kokad leiavad viisi, kuidas selle juurde juustukastet kloppida. Kui valmistate kohvimasinas süüa, on tervislik toit teile kõige vähem muret valmistav.

Pane kohvimasinasse 1/2 tassi kiirriisi inimese kohta. Viige kohvimasin läbi sobivas koguses vett (juhiste saamiseks märkige ruut), seejärel jätke masin 5–10 minutiks sisselülitatuks, kuni riis on täielikult küps.

Riisipliidid on ruutude jaoks.

Asetage munad kohvikannu. Tilgutage neile kuuma vett. Lase neil veel paar minutit küpseda.

Mitmed kommenteerijad täheldasid, et kui on võimalik kohvimasinas mune pošeerida, võib ka teisi toiduaineid kergesti pošeerida. Soovitati ka sooja veini või bologna puuvilju.

Asetage kanarind kohvimasinasse. Lisa nii palju vett, et see kataks umbes 1/4 kana. Puista peale sidrunipipra maitseainet. Lülitage masin sisse ja küpseta umbes 15 minutit mõlemal küljel. Lisage järelejäänud vedelikule piim ja või, laske umbes minut kuumutada ja kartulipudru kiireks küljeks lisage kartulihelbed.

Ma tean, mida te mõtlete: mõte küpsetada liha nii vähese energiatarbega nagu kohvimasin on täiesti ebameeldiv. Kuid Gizmodo kohandas seda retsepti kuskussi ja kana jaoks ning salvestas tulemused. Tähelepanuväärne on nende lisandite valik, mis valmiks tõenäoliselt paremini kui kartulipudruhelbed, ning nende nõuanded köögiviljade aurutamiseks kambris, kus tavaliselt kohvipaksu hoitakse. Samuti märgivad nad, et kuigi kana ei pruunistu, küpsetab see piisavalt hästi.

6. Kana Pesto pasta

Veidi riff klassikalisest ja kohvimasinas asuvatest#8220ramenidest, ja see tark retsept lubab teil küpsetada kütteelemendil õhukesed kanarinnad, küpsetada karahvinis nuudlid ja seejärel vahustada kiire pesto kohviveski.

Kohviveski on kindel hack värske basiiliku pestokastme ja oliiviõli, männipähklite, soola, pipra, küüslaugu ja eelmainitud värske basiiliku valmistamiseks.

Tähelepanuväärne on see, et veel kord ei tundu kana pruuniks muutuvat. Küpsetatud on siiski keedetud. Õige?

Nagu eespool mainitud, kui suudate muna pošeerida, peaksite saama palju rohkem teha. Siit saate teada, kuidas kala praadiga toime tulla. Mõned kommentaatorid märkisid, et forell sobib selle retsepti jaoks hästi.

Praed peaksid olema umbes 3/4 tolli paksused, et tagada ühtlane küpsetamine. Asetage praad filtrisse ja laske kohvimasinast läbi 10 tassi vett. Keerake praad ja laske veel 10 tassi vett masinast läbi.

See ei ole iseenesest söögikord, kuid selle kala, riisi, kana või köögiviljade kõrvale on vaja midagi lisada.

Tükelda kohvimasinasse üks väike šalottsibul. Laadige filtrikorvi ilma filtrita kaks kuni neli oksa värsket tüümiani, seejärel laske koos kohvimasinast läbi 1 tass koort ja 1 tl sidrunimahla. Maitsesta soola ja pipraga ning lase kastmel 15–20 minutit pliidiplaadil taheneda. Vahetult enne serveerimist lisa 1 spl kuubikuteks lõigatud võid ja keera sulama. (Märkus: kohvimasin vajab pärast seda tugevat puhastamist.)

Retseptid 3, 4 ja 8 pärinevad suuremast artiklist, kuidas oma hotellitoas sööki valmistada, ja see sisaldab selliseid tarkusepärleid, mis soovitavad teil kasutada valmis habemenuga mustade trühvlilaastude puistamiseks ohutusparve. Geenius.

Ideaalne magustoit muutuvale kohvimasinale.

5 2,6 untsi tumeda šokolaadi kommitahvlid, purustatud väikesteks tükkideks

1 tass vahukoort

2 banaani, viilutatud

1 õun, viilutatud

1 korv maasikaid, terveid

Vala koor klaasist dekanterisse ja kuumuta 15 minutit. Lisage kreemile purustatud kommitahvlid ja kuumutage 10 minutit. Segage, et saada ühtlane, rikkalik kaste. Kuumutage veel 5 minutit, seejärel eemaldage dekanter soojusallikast. Oda vilja kahvlitega ja kasta katteks šokolaadikastmesse. Teenib kolme.

See kõlab hullumeelselt, kuid olge meiega. Southern Fried Science on koostanud lõpliku artikli teemal “, kuidas kohvimasinas õlut valmistada, kasutades ainult materjale, mida tavaliselt leidub tagasihoidliku suurusega okeanograafilises uurimisanumas. ” humala. Hämmastav.

Nii et kui järgmine kord hotellis viibite ja telefoni järele sirutate ning närve teete, et kohutava pitsa eest üle 30 dollari maksta, minge selle asemel kohvimasina juurde. Ja kui olete valmis riiete triikimissegu viskama, avaneb see igasuguseid võimalusi. Minge nüüd välja ja tehke õhtusöök kõige tagurlikumal viisil, mida võite ette kujutada.


10 toitu, mida väidetavalt kohvimasinas valmistada saab

Nagu paljud enne mind, olin kunagi ülikoolis näljane. Kursusetööde ähvardamisel ja söögisaal oli juba ööseks suletud, pidi kuskilt toitu saama. Sel õhtul õppisin kohvimasinas rameni valmistama. Alguses olin närvis, valasin kuuma veega kaussi nuudlite peale, katsin need kinni ja lasin sel tõmmata. Lõpuks muutusin seikluslikumaks: nuudlite keetmine karahvinis, maitseainete pakendi korvi panemine, mis tavaliselt filtrit hoiab, lisades muna.

See oli odav toit, mis valmistati võimalikult odavalt. Kuid ma olin puudutanud vaid jäämäe tippu. Tuleb välja, et on palju toite, mida saate härra kohvi ja mõningase vaprusega üles kloppida. Meie lemmikud on allpool. Pidage meeles, et ebatavaliste meetoditega toiduvalmistamisel on teil oht toota madalamat taset ja võib-olla puutuda kokku alatoidetud toidu ohtudega. Proovige omal vastutusel, lugege avatud meelega.

Pange karahvini kaks pakki kiirkaerahelbeid. Lisage üksik pakike mett, üksik pakend puuviljamoosi ja näputäis soola. Asetage taimeteekott (nt apelsinimaitseline) filtrikorvi. Valage kohvimasinasse 8-10 untsi vett, lülitage masin sisse ja kaerahelbed valmivad umbes 5 minuti pärast.

Surnult lihtne retsept, kuid keerdus on lisada teekott maitsele. On selge, et kes selle kohvimasina retsepti kirjutas, on kivikülmik. Ta oli seal, ta nägi asju, ta elas sellest rääkimiseks ja vajab selleks apelsinimaitselist kaerahelbeid.

Täitke kohvifilter kuue brokoliõiega. Laadige kohvimasinasse. Pakkuge kuus tassi vett, et saada pehmed, kuid siiski krõbedad köögiviljad.

Nutikad kohvimasina kokad leiavad viisi, kuidas selle juurde juustukastet kloppida. Kui valmistate kohvimasinas süüa, on tervislik toit teile kõige vähem muret valmistav.

Pane kohvimasinasse 1/2 tassi kiirriisi inimese kohta. Viige kohvimasin läbi sobivas koguses vett (juhiste saamiseks märkige ruut), seejärel jätke masin 5–10 minutiks sisselülitatuks, kuni riis on täielikult küps.

Riisipliidid on ruutude jaoks.

Asetage munad kohvikannu. Tilgutage neile kuuma vett. Lase neil veel paar minutit küpseda.

Mitmed kommenteerijad täheldasid, et kui on võimalik kohvimasinas mune pošeerida, võib ka teisi toiduaineid kergesti pošeerida. Soovitati ka sooja veini või bologna puuvilju.

Asetage kanarind kohvimasinasse. Lisa nii palju vett, et see kataks umbes 1/4 kana. Puista peale sidrunipipra maitseainet. Lülitage masin sisse ja küpseta umbes 15 minutit mõlemal küljel. Lisage järelejäänud vedelikule piim ja või, laske umbes minut kuumutada ja kartulipudru kiireks küljeks lisage kartulihelbed.

Ma tean, mida te mõtlete: mõte küpsetada liha nii vähese energiatarbega nagu kohvimasin on täiesti ebameeldiv. Kuid Gizmodo kohandas seda retsepti kuskussi ja kana jaoks ning salvestas tulemused. Tähelepanuväärne on nende lisandite valik, mis valmiks tõenäoliselt paremini kui kartulipudruhelbed, ning nende nõuanded köögiviljade aurutamiseks kambris, kus tavaliselt kohvipaksu hoitakse. Samuti märgivad nad, et kuigi kana ei pruunistu, küpsetab see piisavalt hästi.

6. Kana Pesto pasta

Veidi riff klassikalisest ja kohvimasinas asuvatest#8220ramenidest, ja see tark retsept lubab teil küpsetada kütteelemendil õhukesed kanarinnad, küpsetada karahvinis nuudlid ja seejärel vahustada kiire pesto kohviveski.

Kohviveski on kindel hack värske basiiliku pestokastme ja oliiviõli, männipähklite, soola, pipra, küüslaugu ja eelmainitud värske basiiliku valmistamiseks.

Tähelepanuväärne on see, et veel kord ei tundu kana pruuniks muutuvat. Küpsetatud on siiski keedetud. Õige?

Nagu eespool mainitud, kui suudate muna pošeerida, peaksite saama palju rohkem teha. Siit saate teada, kuidas kala praadiga toime tulla. Mõned kommentaatorid märkisid, et forell sobib selle retsepti jaoks hästi.

Praed peaksid olema umbes 3/4 tolli paksused, et tagada ühtlane küpsetamine. Asetage praad filtrisse ja laske kohvimasinast läbi 10 tassi vett. Keerake praad ja laske veel 10 tassi vett masinast läbi.

See ei ole iseenesest söögikord, kuid selle kala, riisi, kana või köögiviljade kõrvale on vaja midagi lisada.

Tükelda kohvimasinasse üks väike šalottsibul. Laadige filtrikorvi ilma filtrita kaks kuni neli oksa värsket tüümiani, seejärel valage koos kohvimasinast läbi 1 tass koort ja 1 tl sidrunimahla. Maitsesta soola ja pipraga ning lase kastmel 15–20 minutit pliidiplaadil taheneda. Vahetult enne serveerimist lisa 1 spl kuubikuteks lõigatud võid ja keera sulama. (Märkus: kohvimasin vajab pärast seda tugevat puhastamist.)

Retseptid 3, 4 ja 8 pärinevad suuremast artiklist, kuidas oma hotellitoas sööki valmistada, ja see sisaldab selliseid tarkusepärleid, mis soovitavad teil kasutada valmis habemenuga mustade trühvlilaastude puistamiseks ohutusparve. Geenius.

Ideaalne magustoit muutuvale kohvimasinale.

5 2,6 untsi tumeda šokolaadi kommitahvlid, purustatud väikesteks tükkideks

1 tass vahukoort

2 banaani, viilutatud

1 õun, viilutatud

1 korv maasikaid, terveid

Vala koor klaasist dekanterisse ja kuumuta 15 minutit. Lisa purustatud kommitahvlid kreemile ja kuumuta 10 minutit. Segage, et saada ühtlane, rikkalik kaste. Kuumutage veel 5 minutit, seejärel eemaldage dekanter soojusallikast. Oda puuvilju kahvlitega ja kasta katteks šokolaadikastmesse. Teenib kolme.

See kõlab hullumeelselt, kuid kannatage meiega. Southern Fried Science on koostanud lõpliku artikli teemal “, kuidas kohvimasinas õlut valmistada, kasutades ainult materjale, mida tavaliselt leidub tagasihoidliku suurusega okeanograafilises uurimislaevas. ” humala. Hämmastav.

Nii et kui järgmine kord hotellis viibite ja telefoni sirutate ning närve teete, et kohutava pitsa eest üle 30 dollari maksta, minge selle asemel kohvimasina juurde. Ja kui olete valmis riiete triikimissegu viskama, avaneb see igasuguseid võimalusi. Minge nüüd välja ja tehke õhtusöök kõige tagurlikumal viisil, mida võite ette kujutada.


10 toitu, mida väidetavalt kohvimasinas valmistada saab

Nagu paljud enne mind, olin kunagi ülikoolis näljane. Kursusetööde ähvardamisel ja söögisaal oli juba ööseks suletud, pidi kuskilt toitu saama. Sel õhtul õppisin kohvimasinas rameni valmistama. Alguses olin närvis, valasin kuuma veega kaussi nuudlite peale, katsin need kinni ja lasin sel tõmmata. Lõpuks muutusin seikluslikumaks: nuudlite keetmine karahvinis, maitseainete pakendi korvi panemine, mis tavaliselt filtrit hoiab, lisades muna.

See oli odav toit, mis valmistati võimalikult odavalt. Kuid ma olin puudutanud vaid jäämäe tippu. Tuleb välja, et on palju toite, mida saate härra kohvi ja mõningase vaprusega üles kloppida. Meie lemmikud on allpool. Pidage meeles, et ebatavaliste meetoditega toiduvalmistamisel on teil oht toota madalamat taset ja võib-olla puutuda kokku alatoidetud toidu ohtudega. Proovige omal vastutusel, lugege avatud meelega.

Pange kaks pakki kiirkaerahelbeid karahvini. Lisage üksik pakike mett, üksik pakend puuviljamoosi ja näputäis soola. Asetage taimeteekott (nt apelsinimaitseline) filtrikorvi. Valage kohvimasinasse 8-10 untsi vett, lülitage masin sisse ja kaerahelbed valmivad umbes 5 minuti pärast.

Surnult lihtne retsept, kuid keerdus on lisada teekott maitsele. On selge, et kes selle kohvimasina retsepti kirjutas, on kivikülmik. Ta oli seal, ta nägi asju, ta elas sellest rääkimiseks ja vajab selleks apelsinimaitselist kaerahelbeid.

Täitke kohvifilter kuue brokoliõiega. Laadige kohvimasinasse. Pakkuge kuus tassi vett, et saada pehmed, kuid siiski krõbedad köögiviljad.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.


10 Foods You Can Allegedly Make In A Coffee Maker

Like so many before me, I was once hungry in college. With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe putting the seasoning packet in the basket that normally holds the filter adding an egg.

This was cheap food prepared in as cheap a manner as possible. But I had touched just the tip of the iceberg. It turns out there are plenty of foods you can whip up with a Mr. Coffee and some bravery. Our favorites are below. Keep in mind that when cooking with unconventional methods, you run the risk of producing sub-par food and maybe exposing yourself to the dangers of undercooked food. Attempt at your own risk, read with an open mind.

Put two packets of instant oatmeal into the carafe. Add an individual packet of honey, an individual packet of fruit jam, and a pinch of salt. Put an herbal tea bag (e.g. orange flavored) into the filter basket. Pour 8-10 ounces of water into the coffee maker, turn on the machine, and the oatmeal will be ready in about 5 minutes.

A dead simple recipe, but with the twist of adding a tea bag for flavor. Clearly, whoever wrote this coffee maker recipe is a stone-cold pro. He’s been there, he’s seen things, he’s lived to tell about it, and he needs some orange flavored oatmeal to do it.

Fill a coffee filter with six broccoli florets. Load into the coffee maker. Run six cups of water through for tender but still crisp veggies.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.


10 Foods You Can Allegedly Make In A Coffee Maker

Like so many before me, I was once hungry in college. With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe putting the seasoning packet in the basket that normally holds the filter adding an egg.

This was cheap food prepared in as cheap a manner as possible. But I had touched just the tip of the iceberg. It turns out there are plenty of foods you can whip up with a Mr. Coffee and some bravery. Our favorites are below. Keep in mind that when cooking with unconventional methods, you run the risk of producing sub-par food and maybe exposing yourself to the dangers of undercooked food. Attempt at your own risk, read with an open mind.

Put two packets of instant oatmeal into the carafe. Add an individual packet of honey, an individual packet of fruit jam, and a pinch of salt. Put an herbal tea bag (e.g. orange flavored) into the filter basket. Pour 8-10 ounces of water into the coffee maker, turn on the machine, and the oatmeal will be ready in about 5 minutes.

A dead simple recipe, but with the twist of adding a tea bag for flavor. Clearly, whoever wrote this coffee maker recipe is a stone-cold pro. He’s been there, he’s seen things, he’s lived to tell about it, and he needs some orange flavored oatmeal to do it.

Fill a coffee filter with six broccoli florets. Load into the coffee maker. Run six cups of water through for tender but still crisp veggies.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.


10 Foods You Can Allegedly Make In A Coffee Maker

Like so many before me, I was once hungry in college. With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe putting the seasoning packet in the basket that normally holds the filter adding an egg.

This was cheap food prepared in as cheap a manner as possible. But I had touched just the tip of the iceberg. It turns out there are plenty of foods you can whip up with a Mr. Coffee and some bravery. Our favorites are below. Keep in mind that when cooking with unconventional methods, you run the risk of producing sub-par food and maybe exposing yourself to the dangers of undercooked food. Attempt at your own risk, read with an open mind.

Put two packets of instant oatmeal into the carafe. Add an individual packet of honey, an individual packet of fruit jam, and a pinch of salt. Put an herbal tea bag (e.g. orange flavored) into the filter basket. Pour 8-10 ounces of water into the coffee maker, turn on the machine, and the oatmeal will be ready in about 5 minutes.

A dead simple recipe, but with the twist of adding a tea bag for flavor. Clearly, whoever wrote this coffee maker recipe is a stone-cold pro. He’s been there, he’s seen things, he’s lived to tell about it, and he needs some orange flavored oatmeal to do it.

Fill a coffee filter with six broccoli florets. Load into the coffee maker. Run six cups of water through for tender but still crisp veggies.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.


10 Foods You Can Allegedly Make In A Coffee Maker

Like so many before me, I was once hungry in college. With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe putting the seasoning packet in the basket that normally holds the filter adding an egg.

This was cheap food prepared in as cheap a manner as possible. But I had touched just the tip of the iceberg. It turns out there are plenty of foods you can whip up with a Mr. Coffee and some bravery. Our favorites are below. Keep in mind that when cooking with unconventional methods, you run the risk of producing sub-par food and maybe exposing yourself to the dangers of undercooked food. Attempt at your own risk, read with an open mind.

Put two packets of instant oatmeal into the carafe. Add an individual packet of honey, an individual packet of fruit jam, and a pinch of salt. Put an herbal tea bag (e.g. orange flavored) into the filter basket. Pour 8-10 ounces of water into the coffee maker, turn on the machine, and the oatmeal will be ready in about 5 minutes.

A dead simple recipe, but with the twist of adding a tea bag for flavor. Clearly, whoever wrote this coffee maker recipe is a stone-cold pro. He’s been there, he’s seen things, he’s lived to tell about it, and he needs some orange flavored oatmeal to do it.

Fill a coffee filter with six broccoli florets. Load into the coffee maker. Run six cups of water through for tender but still crisp veggies.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.


10 Foods You Can Allegedly Make In A Coffee Maker

Like so many before me, I was once hungry in college. With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe putting the seasoning packet in the basket that normally holds the filter adding an egg.

This was cheap food prepared in as cheap a manner as possible. But I had touched just the tip of the iceberg. It turns out there are plenty of foods you can whip up with a Mr. Coffee and some bravery. Our favorites are below. Keep in mind that when cooking with unconventional methods, you run the risk of producing sub-par food and maybe exposing yourself to the dangers of undercooked food. Attempt at your own risk, read with an open mind.

Put two packets of instant oatmeal into the carafe. Add an individual packet of honey, an individual packet of fruit jam, and a pinch of salt. Put an herbal tea bag (e.g. orange flavored) into the filter basket. Pour 8-10 ounces of water into the coffee maker, turn on the machine, and the oatmeal will be ready in about 5 minutes.

A dead simple recipe, but with the twist of adding a tea bag for flavor. Clearly, whoever wrote this coffee maker recipe is a stone-cold pro. He’s been there, he’s seen things, he’s lived to tell about it, and he needs some orange flavored oatmeal to do it.

Fill a coffee filter with six broccoli florets. Load into the coffee maker. Run six cups of water through for tender but still crisp veggies.

Clever coffee maker cooks will find a way to whip up a cheese sauce to go with this. When you’re cooking in a coffee maker, health food is the least of your concern.

Put 1/2 cup of instant rice per person in the coffee maker. Run the appropriate amount of water (check the box for instructions) through the coffee maker, then leave the machine turned on for 5 to 10 minutes until the rice is fully cooked.

Rice cookers are for squares.

Place the eggs in the coffee pot. Drip hot water over them. Let them cook for a few more minutes.

Several commenters observed that if it is possible to poach eggs in a coffee maker, other foods could easily be poached. Fruit in warm wine or bologna were also recommended.

Place chicken breast in coffee maker. Add enough water to cover about 1/4 of chicken. Sprinkle with lemon pepper seasoning. Turn on maker and cook about 15 min per side. Add milk and butter to remaining liquid, allow to heat for about a minute, and add potato flakes for a quick side of mashed potatoes.

I know what you’re thinking: the thought of cooking meat in a something as low-powered as a coffee maker is completely unappealing. However, Gizmodo adapted this recipe for couscous and chicken and recorded the results. Of note is their choice of side dish, which would probably cook up better than mashed potato flakes, and their advice about steaming vegetables in the chamber that normally holds the coffee grounds. Also, they note that while the chicken does not brown, it does cook well enough.

6. Chicken Pesto Pasta

A bit of a riff on the classic “ramen in the coffee pot,” this clever recipe has you cook thin-cut chicken breasts on the heating element, cook the noodles in the carafe, then whip up a quick pesto in a coffee grinder.

A coffee grinder is a solid hack to make the fresh basil pesto sauce — olive oil, pine nuts, salt, pepper, garlic and the aforementioned fresh basil.

Of note is that, once again, the chicken doesn’t appear to to brown. Cooked is cooked, though. Õige?

As mentioned above, if you can poach an egg, you should be able to do a lot more. Here’s the rundown on how to tackle a fish steak. Some commenters noted that trout would work well for this recipe.

Steaks should be approximately 3/4 inches thick to ensure even cooking. Place steak in filter and run 10 cups of water through the coffeemaker. Flip steak, and run another 10 cups of water through machine.

Not a meal on its own, but you’ll need something to go with that fish, rice, chicken, or veggies.

Dice one small shallot into the coffee maker. Load two to four sprigs of fresh thyme into the filter basket without a filter, then run 1 cup of cream and 1 teaspoon of lemon juice through the coffee maker together. Season with salt and pepper, and allow the sauce to reduce over the hot plate for 15 to 20 minutes. Just before serving, add 1 tablespoon diced butter and swirl to melt. (Note: Coffee maker will require heavy cleaning afterward.)

Recipes 3, 4, and 8 come from a larger article on how to prepare a meal in your hotel room, which contains such pearls of wisdom as recommending you use a safety razor to sprinkle black truffle shavings over your finished meal. Geenius.

The perfect dessert for your shifty, coffee-maker meal.

5 2.6 oz. dark chocolate candy bars, broken into small pieces

1 cup of whipping cream

2 bananas, sliced

1 õun, viilutatud

1 basket of strawberries, whole

Pour cream in glass decanter and heat for 15 minutes. Add broken candy bars to cream and heat for 10 minutes. Stir to create a smooth, rich sauce. Heat for an additional 5 minutes, then remove decanter from heat source. Spear fruit with forks and dip in chocolate sauce to coat. Serves three.

This sounds insane, but bear with us. Southern Fried Science has produced the definitive article on “how to brew beer in a coffee maker, using only materials commonly found on a modestly sized oceanographic research vessel.” They recommend using cereals for grains, vegemite for malt, and seaweed for hops. Hämmastav.

So the next time you’re in a hotel and reaching for the phone and steeling your nerves to fork over $30 for a crappy pizza, go for the coffee maker instead. And if you’re willing to throw the clothes iron in to the mix, it opens up all sorts of possibilities. Now go out there, and cook some dinner in the most backward way imaginable.